Episode 241 Jill and Post Malone at the 7-11.

Standard

A few months ago we had the pleasure of having founder, Tom Milligan, of an up an coming company Our Divorce join our show. Episode 241 we are joined by the other half, Jill Blankenship!

You might be wondering how this partnership ended up working. Jill has known Tom for about 12/13 years, she said it gets fuzzy. After years of working in the same spaces, Tom brought his idea of Our Divorce to Jill and because Jill is a queen of start ups it was a perfect marriage! *see what we did there*

After Jill’s own divorce she moved to Orca Island. She jokes that she didn’t want kids to run away, that is why she moved to an island. She said at the time, she was outnumbered and needed some control in her life after her divorce. After many years on the island, she is finding her way back to Utah soon!

Jill found her motivation to start businesses because of living on Orca Island. With a population that is mostly there during the summer and with businesses shutting down in the winter, she had to find a way to create a remote work force. In 2005 she started her first business, Front Line Call Center, and 15 years later her call center is still alive and running. Over the years she has grown the business and continued to add to the call center industry developing software and more.

Starting Our Divorce with Tom was something that she, and he, hadn’t delved into yet except the experience of being divorced. It was a new market for her and joining Tom, she is playing the role of investor and developer. Jill works with the development team and the technical side, mostly. Jill said Our Divorce was going to be a simple start up and then things went big, and so fast! Even after a short time on social media they’ve already found themselves going viral on platforms such as TikTok.

If you were wondering how high the numbers of divorce’s has been during COVID, well it has gone up 40%. And no, Our Divorce is not trying to put attorneys out of business. They are simply a resource center, think Turbo Tax of Divorce. Our Divorce has been working the last few months working on putting amicable couples on their platform to do their divorce together. When Jill and Tom started the company they wanted to have a company where people could have a successful outcome. They started it with the question in mind, what experience would they want as Tom and Jill if they were going through a divorce. The wanted to create an environment for couples divorcing from a money based situation to an actual experience. A good experience.

Jill’s most interesting/unique thing that she has discovered about Utah is more specific to where she will be living. Jill said the one thing that is unique is that you have the mountains in your face. They’re right there. Wildlife you’re cohabitating with. Jill said she hears the coyotes, she sees the wild turkeys (that love her mulch), and what she loves about Utah is that you never know what you’re going to wake up to. She loves Utah, Post Malone will be her neighbor and is excited to be back.

You can follow Our Divorce on Facebook, YouTube, TikTok, and visit their website if you need (or know someone that needs) information on an impeding divorce!

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Episode 240 City Weekly Best of Utah 2020 Part 2

Standard

We finish up the year with our final famous Utahn. What better way to finish the year than with Larry Miller.

It’s time to go through the food part of City Weekly Best of Utah 2020. Chris says, he loves Moochie’s but “you can’t make meatballs that big and make a successful sandwich.”

The link to follow along with our food journey on City Weekly’s website. We highly recommend, in midst of the pandemic, to go through this guide and support these local businesses. If you aren’t comfortable going to a restaurant, order to go food! We need these businesses, they shape our community, and they employee our citizens.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Episode 238 Shopping Cart Theory

Standard

This week we had to think on our toes. We will get our awesome guest rescheduled, technical difficulties abound during COVID times.

Have you heard of the shopping cart theory? Let’s share it with you. We’ve been dealing with a pandemic since March. This started circulating around May as a litmus test. Do you take your shopping cart back when you’re done with it or do you just park it on the curb or in between the cars?

Jessica walked us through the Pyrex collection world. She has started collecting the snowflake pattern that was released in mid 1950’s and stopped production in 1967.

Sundance has released their scheduled for the 2021 festival season. Yes, things are going to be different this year. Films will be shown virtual, at local art houses, and through drive in’s across the country. The virtual festival gives an opportunity to reach a larger global audience. Instead of two weeks of films, there will be 7 days from January 28-February 3rd. The only downside is the tourist dollars that come in to Park City and Utah during this time.

Tabitha Jackson the new festival director says of the festival, “The core of our Festival in the form of an online platform and socially distanced cinematic experiences is responsive to the pandemic and gives us the opportunity to reach new audiences, safely, where they are. And thanks to a constellation of independent cinema communities across the U.S. we are not putting on our Festival alone.” Tickets start to become available January 7th. To get more information on ticketing, sign up at Festival.Sundance.Org.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Episode 237 Create the Thing. Sell the Thing.

Standard

We always love having Nick Passey join us. He’s like family. This time we had Nick join us via Skype for episode 237 to talk about his recent business venture, Record Spread and the glorious release of his awaited 2nd album!

We have some great holiday lists of things to do during COVID. One of our favorite adventure sites, Utahs Adventure Family, has laid it all out by county and area. They’ve even included a list of cancelled events.

Only in your State always has amazing lists and they have 14 things that are classic Utah holiday things.

Nick is always busy with new ideas and ventures whether it is Folk Hogan, making buttons, designing websites, or working on his own solo music projects. For the last couple years he has been working on his 2nd album, If I’m Saying It Right. The week we recorded with Nick he received his shipment of newly pressed vinyl records! They are beautiful. He is currently taking orders.

Nick has also been working on his new project, Record Spread. Nick explains it best.

We talk about supporting local every week. Having your own music discovery service fits right into that. Record Spread is a gift subscription to friends or to yourself!

You can follow Record Spread on Instagram, Facebook and the website. You can follow Folk Hogan on Facebook ,Instagram, and on their website. Of course you can follow Nick and the Perpetual Sadness on Facebook, Instagram, and their website.

We also highly suggest following Nick on his personal Instagram because not only is he an incredible musician and graphic designer, he also cooks the most beautiful, and clever, vegan meals.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Episode 233 Say You Want a Revolution… a Gender Revolution

Standard

Episode 233 we got to sit down with Nick Arteaga, the chair of the Genderevolution, with the Utah Pride Center. Nick is also the Community Programs Coordinator for the Utah Pride Center. Nick also wears the hat of leader of TransAction, which is one of six adult focus programs at the Utah Pride Center.

Nick’s pronouns are He/Him. They/Them. Nick is the 2nd oldest of 10. He grew up in Southern California until he was about 14. Nick made his way to Utah by way of Las Vegas during his twenties to join up with part of his family. By the time he moved to Utah he knew that he was part of the LGBTQ+ community. Trans-masculine, Non-Binary, of Latinx descent is how Nick identifies. Nick was able to walk through his gender identity journey with us. Why was this conversation important for our show, you may ask? We know that there are kids out there that may need guidance through their own journey and sharing these stories helps create relate-ability.

This is the quote that Nick has on the Utah Pride Center website, “Coming out at any time can be scary, but for trans, non-binary and gender creative folx every day has its unique struggles. My work here has given me the amazing opportunity to watch our extended family grow into their own. To be able to validate those individuals who are transcending the binary and society’s norms is pretty damn wonderful.”

Nick brought some really great points to us during our conversation. We were able to talk about problematic conversations that we may have around non-binary/ gender fluid people. On a daily basis we should be having conversations and work to change our verbiage and the things we may say by using correct pronouns. Things like using things like they/them. It is also okay to ask someone what their pronouns are.

We are also at point where it is okay to recognize color and race. It is an issue and we can’t ignore it. Denigrating someone’s identity creates a bigger issue and recognizing where someone comes from saves lives and validates. We have to take away dehumanizing and then the acronym of LGBTQAI+ can disappear.

The group that Nick helps direct at the Utah Pride Center is called TransAction. It is a trans positive adult focused group. Keeps conversation going, Sunday’s 1:30-3pm. Working locally with businesses to organize community events for the pride center.

GenderRevolution is normally a one day conference. The theme for the 2020 conference was Shattering Binary’s. GenderRevolution started as a way to education folks and fostering a community. With COVID this year, it did allow for it to be more accessible by going online. This years event was held on the 13th and 14th of November. There were 30 workshops of all different topics from parenting, surgery, pronouns, and three keynote speaker Schuyler Bailar, first trans athlete to swim for Harvard who did a lot of work to change rules and regulations for the trans community in sports. Kay Ulanday Barrett, poet and transgender/disability activist. Lydia X Z Brown a non-binary attorney, educator, advocate. The amazing thing about this conference is that in years past it has helped repair and build relationships with parents, educators, victim rights activists, police, and the overall community.

The best way to reach out to Nick is through the Utah Pride center email. You can also go to the Utah Pride Center for upcoming events. All the events, such as TransAction, have their own Facebook groups. NickUPC on Facebook and NachuNick on Twitter.

Nick’s most interesting/unique thing about Utah that he has discovered is that even though people assume that everyone here is LDS, there are a lot of people that aren’t. There are a lot of intelligent, amazing, woke people here. Finding community in a place that he didn’t think is wonderful. From the outside it looks like a hateful place, but on the inside it’s a beautiful secret.

Click on the pride calendar photo to link to the Utah Pride Center Calendar if you are interested, or know someone, that would like to see all the upcoming meetings and support groups! It is the most comprehensive calendar we’ve ever seen!

calendar by @departed_heart

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Episode 232 Reinventing the Food Wheel Every Week.

Standard

Episode 232 We are celebrating Utah for election night! How you ask? By not talking about the election!! Instead we had one of the founders of Utah Taste Off , Lacey Page, join us to talk about the food movement they started here in Utah!

Utah Taste Off was formed by Lacey’s business partner, Kristy Stoner, just about a year ago! Kristy threw a sugar cookie party for her friends in the fall of 2019 to find the best sugar cookie in Utah. The party was a hit! So much a hit that they decided throwing these tasting parties should continue to happen.

Then COVID happened.

COVID didn’t slow these women down! Utah Taste Off has grown out of a necessity to support local business.

What is Utah Taste Off? 6 different treats, either sweet or savory, from 6 different places. You pick up your treats at a designated spot. The treats come with instructions and a placemat for each item during the taste off. The qualifications to win are taste, texture, and appearance. You put votes in online and wait to see who won the week’s box! Utah Taste Off is a way to find new places you’ve never heard of, as well as compare what you thought you loved and get surprised by a new place.

The company grew from 2 people on staff to now 20. They have turned this idea, that started with a simple cookie, into a super fun business. Due to the immense feedback and enthusiasm of the community, they are now offering kits once a week. Each week is an element of surprise. It gives a feeling of you have got to buy it cause you don’t know what is going to be in it. Utah Taste Off is reinventing the food wheel every week.

What are some of the food items they’ve competed over the last year? Cheese, salsa, macarons, mac and cheese, hand pies, rice krispie treats, donuts, cinnamon rolls, cookies, BBQ, soup, and MORE!

There are 3 pick up days as well as several pick up locations. Wednesday before pick up is when the next taste off is announced. Pre-order Sunday-Monday. Pick up’s are Wednesday-Friday depending on where you are in the valley.

When Utah Taste Off started they were delivering, in the range of, an average 100 kits and not as often. Now they are preparing and selling an average of 600+ kits. Each kit is $45 for two people. Right now they are offering a week by week box pick up, however with the success of each week they are looking at a subscription schedule!

What is the best part of doing Utah Taste Off? Lacey said it is finding new businesses. Both big and small names.

If you haven’t done a box yet, we highly suggest getting the upcoming New Years “Best of” Taste Off. Follow them on Instagram and Facebook for the announcement.

Something else that is incredible about Utah Taste Off is that they have given over $200k dollars back to over 200 local businesses with their program.

We asked Lacey what the most interesting thing she has discovered about Utah has been. The uniqueness of Utah Mountains, desert, lakes, red rock and such a variety of things to do outdoors is what she loves about Utah the most. She said skiing, being at Lake Powell, all the things!

Visit Utah Taste Off on Instagram, all of their links are on Link Tree, and on Facebook to see what the upcoming boxes are, give away’s, and Utah Taste Off Asks!

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Famous Utahn: Frank Zamboni, Rosanne Barr, and Nolan Bushnell

Standard

We are getting ready to wrap up our year of Famous Utahn’s. For Episode 231 we decided to deep dive into Rosanne Barr, Frank Zamboni, and Nolan Bushnell. All of these Utah born people have played a significant part of world pop and sports culture!

Nolan Bushnell, is the epitome of pioneer! Nolan is known as the father of the video game and… AND he created Chuck E. Cheese Pizza Time Theatre. Born in 1943 in Clearfield, Utah. Growing up Nolan did what most northern Utahn’s do, he worked his summers at Lagoon. It was while he was working there he realized how much people loved games and the carnival atmosphere. 1968 Nolan graduated in engineering from the University of Utah. He also attended Stanford (but we prefer the Utah adjacent stuff). In 1972 the gaming box that would take our homes by storm known as Atari, was founded in Northern California by Nolan and his business partner, Dabney. One of our favorite quotes comes from Walter Isaacson’s book, Steve Jobs. “In 1976, Steve Jobs went to Nolan to get him to put in some money in exchange for a minor equity stake in Apple. Nolan remarked, “Steve asked me if I would put $50,000 in and he would give me a third of the company. I was so smart, I said no. It’s kind of fun to think about that, when I’m not crying.” Atari revolutionized the home gaming industry. Come on, who doesn’t love a good game of Pong?! In 1978 he was pushed out of Atari. Enter stage left: Chuck E Cheese. From Wikipedia, It is known that Bushnell had always wanted to work for Walt Disney, but was continually turned down for employment when he was first starting out after graduation; Chuck E. Cheese was his homage to Disney and the technology developed there. In 1981 Bushnell turned over day-to-day food operations of Chuck E. Cheese’s to a newly hired restaurant executive. Nolan stepped down in 1984 from the board after they decided they didn’t like his proposed changes. By late ’84, the company was in bankruptcy.

Bushnell has been involved in other gaming companies, including one that has him on the board of an anti-aging game technology to help with brain function over the age of 35. Nolan has been feature in a few documentaries, awarded a BAFTA as well as many other accolades, and it is said there is a movie about his life in the works with Leonardo DiCaprio. His legacy seeps through the blood of his own children. Venture Beat feature by Dean The DeanBeat, Takahashi interviewed members of the family in 2019.

Nolan Bushnell and 1975 popular game Pong. Photo credit: Time Techland

Frank Zamboni, creator of THE Zamboni machine, was born in Eureka, Utah in 1901. His parents were Italian immigrants. That is where the Utah ties end. However, he did grow up in Lava Hot Springs, ID which is pretty close so we can still talk about him. At the age of 19 his family moved to Los Angeles. Frank and his brother Lawrence started an ice blocking business in the late 20’s to 1939. This was problematic due to electricity and the units needed for refrigeration. They turned their focus and used the equipment to open an ice rink. In 1940 they teamed up with their cousin, Pete, and opened the Iceland Ice Rink. It was 20,000 sq feet, making it one of the largest of its kind., it was even covered with a dome after realized the ice was no match for the So. Cal heat. It was a success because Frank had figured a way to reduce the rippling, from the pipes under the rink, in the ice. Frank got the patent in ’46 and created the machine in ’49. There have been 8 different variations of the machine that we know now. From the Zamboni website, From the 1949 Model A to the 500 Series re-surfacer’s of today, Frank Zamboni’s desire to develop the best possible product for his customers remains as strong in his successors over 60 years later. As Frank often pointed out to rink owners, a comment indicative of his own lifelong mission:

“The principal product you have to sell is the ice itself.”

As of today the ice rink is still operated by the Zamboni family.

Roseanne Barr, born to Jewish parents in Salt Lake City. Barr was spoken about how her parents kept their Jewish heritage secret from their neighbors and were partially involved in The Church of Jesus Christ of Latter-day Saints. Barr has stated, “Friday, Saturday, and Sunday morning I was a Jew; Sunday afternoon, Tuesday afternoon, and Wednesday afternoon we were Mormons.” While in Utah was when Roseanne found her first stage, in the Mormon church. Rosanne has lived many lives. Stand up comedian, sitcom star with her name sake show Rosanne, talk show host, film star, radio, and even a candidate for presidency in 2012. Her life has not been without controversy and as of 2018, Rosanne still called Utah home.

Some of our resources this episode: Rosanne Barr Wikipedia / Nolan Bushnell website / Zamboni website

Music By: Folk Hogan; Bootleggers Dance

Episode 230 The New Left Utah Podcast Show

Standard

Here we are, in the final count down of the 2020 election season. Thank you baby Jesus.

We thought it would be super fun to have JC Carter and JM Bell of The Left Show, join us to talk local politics with the looming election. The Left Show spends an hour a week, on Mondays, focusing on national politics and news. As they say, “the stuff you thought you left behind.” We were happy to have them on to talk the Governor race, Senate seats, judges, and local Constitutional Amendments for episode 230.

Always when voting *which we hope you have done already* make sure that you are doing your research. Whether it is propositions, amendments, or candidates.

You should definitely follow JM and JC on their website The Left Show, Facebook, and Twitter for the weekly Monday update.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Episode 229 No So Salty Saints Social Club

Standard

Although there are no beard competitions to be had this year and no Oktoberfest to drink and toast our cares away, thanks COVID, we wanted to bring President of the Salty Saints Social Club and Facial Hair Society, Greg Schoenwolf, on to talk about their organization and how to care for a beard of great magnitude!

Greg had an amazing former life as a ballet dancer. Incredible, right? Greg joined ballet school at a young age. At 16 he left Salt Lake City to run away to Seattle to join their ballet company. Greg was able to become a professional dancer in Texas, Oklahoma, and Cincinnati. Fast forward, after years of dancing for the loggers (we joke, we joke) and teaching dance, he now works as the lead packager at local brewer, Shades of Pale, and presides over the Salty Saints Social Club. Greg does have many awards under his belt, or shall we say beard. One of his greatest is being the 4th best freestyle beard wearer in the WORLD! Yep, we said it… the world. One of the coolest things about all this beard chat, Greg’s wife has taken many awards herself! (no, she doesn’t grow a build, she just unconventionally creates them).

Photo pulled from Greg Schoenwolf’s Facebook. Credit Unkown.

The Salty Saints Social Club and Facial Hair Society was founded in 2013.

From their website, The Salty Saints are a 501(c)3 non-profit organization. They are dedicated to creating a positive social atmosphere for facial hair enthusiasts by promoting camaraderie, charity and the bringing together of like minded individuals. The club raises money throughout the year through fundraising projects and at the yearly Snowbird Oktoberfest Beard and Moustache Competition to donate to charity.

The Salty Saints are members of the North American Competitive Beard and Moustache Association and the World Beard and Moustache Association.  Sadly the 2020 competition had to be rescheduled until 2022 but it will still be happening in Utah! One of the charities that they support is Wasatch Adaptive Sports.

We asked Greg what one unique thing he has discovered about Utah is and he said that MooseHorn Lake is it. His favorite thing is camping in the Uintah’s up but the quiet little lakes.

You can follow what they are up to, find ways to participate in upcoming events, and admire their lovely beards on their Instagram, Facebook, and Twitter.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Episode 228 What Came First the Punk Rock or the Farmer

Standard

The beginning of October brings the close of traditional growing season. We see pumpkins, gourds, and sweet potatoes sending out the season. We invited Aldine Grossi, the famous Punk Rock Farmer aka Aldine Strycnine of KRCL, to join us for episode 228 to talk about his mad cooking skills, making homemade plum wine, and being an integral part of the Utah urban farming community.

Al made his way to Utah via New York state. Growing up on a massive farm we had to ask him what came first? The love of his farm or his love for cooking. We think in this case the farm came first. Al is the perfect example of practicing farm to table. You can always find him sharing his picks and creations on his Instagram. We agree with Al that produce from the store never tastes the way it should. No one likes “mass produced shit. “

Some of the other things you will find the Punk Rock Farmer involved in around Utah is KRCL’s Friday night RadioACTive program. He is working on seed propagation to integrate into a future seed swap. Al also plays guitar! His love of music came from his hippie brother. He plays part in organizing a musical event down at Rim Rock in Captiol Reef called With a Little Help from my Friends, two times a year, pre-COVID.

If you want to follow his journey through urban farming you can find him on Facebook and Instagram. Keep updated for upcoming concerts, radio shows, and community involvement.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, IHeartRadio, Google Play, and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.