We finish up the year with our final famous Utahn. What better way to finish the year than with Larry Miller.

It’s time to go through the food part of City Weekly Best of Utah 2020. Chris says, he loves Moochie’s but “you can’t make meatballs that big and make a successful sandwich.”

The link to follow along with our food journey on City Weekly’s website. We highly recommend, in midst of the pandemic, to go through this guide and support these local businesses. If you aren’t comfortable going to a restaurant, order to go food! We need these businesses, they shape our community, and they employee our citizens.

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