Episode 149 Utah Cheese Awards

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Episode 149 we were joined by founder of the Utah Cheese awards and the upcoming Salt Lake Cheese Festival, Steve Jerman. We wanted to find out how in the world Steve came up with the idea of starting the cheese awards and what way they are going in the future!

Steve started at a very young age as an artist. Exploring all kinds of mediums, he eventually found himself touring the country with the Grateful Dead, creating “fan art” that made it’s way around the country with Dead-head’s, to spending a brief moment in the art world in NYC, creating a briefly successful clothing line, to being an apprentice at Utah’s very own, Rockhill Creamery.

Steve has such a passion for Rockhill Creamery. He let us know that he was drawn to their facility because they were doing things that other creameries were not doing. Fast forward to the end of Steve’s time at Rockhill, he decided that Utah needed something it was missing… Cheese Awards! Steve has taken the last two and a half years to build relationships with local creameries and hold the first two award ceremonies. Utah has such a delicious group of creameries creating cheese such as The Creamery/Cache Valley Cheese (aka Beaver cheese), Caputo’s Cheese Cave, Gossner Cheese, Rockhill Creamery, Heber Valley Cheese, Beehive Cheese, Finney Farm, and Park City Creamery just to name a very small handful of cheese makers! If you know a local creamery you love, make sure they know about the Utah Cheese Awards! We want this to keep growing! We mean, come on, last years winner of multiple categories is a delicious creamery, Finney Farm, in Hildale!

The last two years have been successful with the cheese awards that Steve found out that Salt Lake offers grants, he applied, and this summer Salt Lake City will experience a cheese festival! Steve is taking entries for the Utah Cheese Awards until May 1st for both cheese and items that would be served on a cheese plate (think nuts, sauce, bread, honey, etc.) Then join Steve and Salt Lake City, on June 8th, at the Garten at Mountain West Cider to celebrate local cheese makers at the first annual Salt Lake Cheese Fest! You can also like the pages and follow what is happening with both events on the Utah Cheese Award Facebook page and the Salt Lake Cheese Fest Facebook page.

We will ALWAYS love your “likes” BUT don’t forget to click that little SHARE button (or retweet) *sharing IS indeed caring* You can find us and subscribe on Soundcloud, Spotify, Stitcher, or Itunes, and Google Play and TuneIN. Leave us a review and Follow us on the Twitter @tnupodcast, Instagram @Tnupodcast, or on Facebook The New Utah Podcast

Music By: Folk Hogan. Bootleggers Dance.

Episode 139 Snotty Folds

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Chris apologizes in advance for his nasty cold and snot filled everything during the show. Sadly our interview had to reschedule last notice, but we had plenty of Utah related things to discuss.

Sundance Film Festival is right now! Jess accidentally became an Indie Supporter of the festival in her fervor to buy tickets this year. Not a terrible mistake at all. If you are here for the festival and want to get away from the crowds in Park City, we discuss the many winter activities Utah has to offer. Thanks to the Provo Daily Herald for giving us an amazing list. The number of snow shoe trails and ice skating rings in Utah County is truly impressive.

We discuss the upcoming legislative session with our first dive into potential bills already set to be discussed in the session. Don’t worry, many many more will be coming. Representative Ben McAdams holds the first open town hall for the 4th district in years. He is met with a lot of questions about the shut down.

Utah has quite the colored history it turns out too. It turns out that in recent history our government has made huge boneheaded mistakes, like installing pumps in the Great Salt Lake. Jeremy asks the question “are the whales responsible for the floods of the 80’s?” We discuss some of the biggest blemishes in Utah’s history including the Japanese internment camp and Topaz Mountain and not one but two different massacres. There is more, but you have to listen to find out.

We wrap up the show with something amazing, that needs more attention that it gets. The Utah Cheese Awards, no that isn’t a mistake, there is actually an award competition for cheese made in Utah. We are on a mission to make sure more of the amazing cheese makers in Utah are included and participate. It turns out the FLDS folks in Southern Utah make some of the best cheeses (and the only of some types).

We love your “likes” BUT don’t forget to SHARE (or retweet) *sharing IS indeed caring* and to subscribe on Soundcloud, Stitcher, Spotify, Itunes, Google Play, and TuneIn. Follow us on the Twitter @tnupodcast On Instagram @tnupodcast or on Facebook The New Utah Podcast

Music By Folk Hogan. Bootleggers Dance.